Preparing Dinners for Those in Need

We meet in the church kitchen at 1:00 to prepare salad, fruit salad, and a vegetable. The entree is prepared by Co-organizers,  who take on the shopping and entree every other month. Ellen has graciously baked a dessert for every meal this year.
Either cookies or brownies.

After all is prepared, and the entree heated, we pack all to be delivered at the Samaritan Center between 3:30 and 4:00. We started preparing 20 meals in January of this year, and now are preparing 35 meals.

Volunteers are much appreciated from those who have the 3rd Tuesday of the month free and are available from 1 – 4 in the afternoon.